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All you need to prepare authentic Chinese and Asian meals is included in these 4 books in 1 book set The best Chinese and Asian recipes from Mama Li’s Kitchen. Amazing value with images and step by step instructions.
Prepare delicious Chinese and Asian dishes with Mama Li’s best secret recipes! From Mama Li’s Kitchen to yours.
The beauty of Chinese cuisine lies in its simplicity. With a few ingredients rightfully chosen and flavorful spices, you can create the most amazing fresh meals in no time. You don’t need to be an exceptional cook or have an immense pantry to enjoy your favorite Chines and other Asian dishes fresh from your own kitchen. With a few simple ingredients, a couple of tools, and the desire to make your own Chinese takeout cuisine, you can soon be crafting these dishes for yourself.
It has become a tradition in our family to cook like Mama Li. In this book set, you will find a collection of her best Chinese take-out recipes from her restaurant.
Mama Li showed me everything I know about cooking Asian foods. One of the warmest memories I have from Mama Li was the patience she showed toward me when she hired me to assist in her restaurant’s kitchen. She would carefully explain and show me how to choose the right ingredients at the market, handle the knife and chop quickly the fresh produces, prepare the secret sauce with just the right amount of spices and ingredients, stir-fry with the most amazing pan in my kitchen, the wok, how to use a bamboo steamer and so much more. I learned so much for those two wonderful years working for Mama Li. Since, then I have continued cooking like Mama Li showed me while adapting the recipes to my own family’s preferences.
In this bookset, you will find everything you need to know about making at home delicious Chinese and Asian specialities. There are over 180 recipes to choose from including:
•Tantalizing appetizers, soups, egg rolls, spring rolls, dumplings and more
•Your favorite Chinese Take-out to make at home with Mama Li`s own recipes.
•Using a wok, prepare the best stir-fry for your family and friends.
•Delightful Asian vegetarian and vegan meals.
So let’s get cooking! Scroll back up and grab your copy today!
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Publisher:The Cookbook Publisher; 1st edition (December 30, 2015)
Publication date:December 30, 2015
File size:32762 KB
Simultaneous device usage:Unlimited
Print length:450 pages